Savoring Italy

Författare
(Photographs by Robert Freson edited by Alexandra Arrowsmith essays by Carol Field ... et al. recipes gathered in Italy by Marilyn Costa.)
Språk
Engelska
Förlag År Ort Om boken ISBN
HarperCollins Publishers, Callaway Editions 1992 USA, New York, NY 254 sidor. : col. ill., maps (some col.) 31 cm. 0-06-016900-1